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NON GMO Gluten free Chinese
NON GMO Gluten free Chinese food ,Konjac noodles are known as konjaku noodle and shirataki noodle, which is made from the root of a plant called Amorphophallus konjac growed in non-pollution area.
1.Raw material products: Konjac fine powder, konjac gum, jelly powder, sausage powder ect
2.Konjac Food: Konjac rice, konjac noodles, konjac pastas ect
3.Functional products: Keep Fit series, Laxative series,Hangover Livers series,Lower Blood and Lipids series ,Meal replacement series ect.
4.Beauty and cosmetics: Washing cotton,cotton cleasing, crystal mask,eye mask ect;
5.Medical and industry products: Ceramides , Bioadhesives ;
With the advanced auto-production lines, 100,000 Microbiological Testing Laboratory, we had already get the certificates of ISO9001:2008, FSSC22000, QS, HACCP, BRC, Kosher, Halal ect, and all the products had been exported to US and Europe ect successfully.
Nutrient |
Units |
Value per 100 grams |
Energy |
kj/kcal |
25kj/5Kcal |
Carbohydrate |
g |
Less than 0.1 |
Protein |
g |
Less than 0.1 |
Fat |
g |
0 |
Fibre, total dietary |
g |
2.7 |
Sugar |
g |
0 |
Sodium |
mg |
0 |
1. Made of a natural plant which is non-polluted
2. With high fiber
3. Low-carbohydrates, low-calories, low-fat
4. Free fat, free sugar, free starch
5. Private label
1. Lower cholesterol, prevent hypertension and hyperlipidemia
2. Have a good effect on the treatment of diabetes mellitus
3. Prevent obesity, prolong life
4. Help digestion, prevent diseases of digestive system
http://www.scmlkj.com/